New Insulation That's Both Edible and Fire Resistant

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Aarmourtherm, and its founder, Tom Brundige, have been hard at work developing a new form of insulation that it claims will not only protect your home from fires, but is so safe that you can eat it. Gone are the days when your parents told you not to touch that pink fluffy installation up in the attic. Now you can eat it, or at least Brundige (who says on the company's site that he has been eating it for nearly five years and is "healthy") says you can

Brundige places some of the insulating foam on his hand then proceeds to fire up a 7,000 degree blow torch. He then directs the torch at the compound he is holding without any protection between his skin other than the foam. Then, in order to demonstrate the biodegradable and non-toxic qualities of his product, he takes a spoon, scoops some up, and eats it.

Stop eating the walls: New insulation is both edible and fire resistant